Frozen · WN-MA-13
Frozen Mango
Slices · Cubes · Pulp
In peak season now
Suitable for: Homes, Restaurants & hotels, Supermarkets, Food factories

Egyptian Zebdeya and Keitt mangoes, frozen as slices, cubes or pulp — for desserts, smoothies, juice, bakery and ice cream.
The mango season runs from September to November; frozen at harvest, it is ready all year.
Storage
−18 °C / 0 °F
Do not refreeze
Shelf life
Up to 18 months
At −18 °C
HS code (indicative)
0811.90
Confirmed per order
Product
| Variety | Zebdeya · Keitt |
|---|---|
| Form | Slices · Cubes |
| Pulp | Frozen pulp |
| Process | IQF |
| Origin | Egypt |
| Private label | Your brand |
| Custom | Any cut on request |
Packaging
| Retail | 400 g · 1 kg |
|---|---|
| Foodservice | 1 kg · 2.5 kg |
| Bulk | 10 · 20 · 25 kg |
| Totes | 350 · 500 kg |
| Carton | 8 kg · 10 kg |
| Private label | Your brand |
| Custom | Any size on request |
Loading
Carton
8 kg · 18 × 28 × 38 cm
20 ft reefer
About 10 t
40 ft reefer
About 20 t
Quantities are flexible with no minimum; exact details are fixed at the final agreement. Lead time depends on the order and the agreement.
Last updated:
How to cook
Use straight from frozen for smoothies and desserts, or thaw in the fridge for serving. Do not refreeze after thawing.
Storage
In the freezer at −18 °C or below; shelf life up to 18 months.
Typical values per 100 g
| Energy | 65 kcal | % DV |
|---|---|---|
| Total fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 2 mg | 0% |
| Total carbohydrate | 17 g | 6% |
| Dietary fibre | 1.8 g | 6% |
| Total sugars | 14.8 g | |
| Protein | 0.5 g |
% Daily Value based on a 2,000 kcal diet.
Questions about frozen mango
Which mango varieties?
Zebdeya and Keitt.
Do you supply mango pulp?
Yes, frozen pulp as well as slices and cubes.
Can you pack mango under my brand?
Yes, from the first order — your artwork or ours, approved in writing before processing.
Frozen mango under your brand?
Your artwork, your spec, your pack — from the first order.

